Marrying a rough chief, a cold diplomat gave birth to three babies

Chapter 142 Visiting the Factory



Chapter 142 Visiting the Factory

After hearing this, Ruan Qingge said, "There are probably only about ten wild boars on our entire mountain, and you killed five of them at once. You'll kill us all."

Ruan Sanyuan touched his head and said, "That shouldn't be the case. Last time we went into the mountains, we saw several sows with a bunch of piglets coming out to look for food."

Those little guys dig the soil to find kudzu roots underground, and also destroy other people's yam and peanuts.

It is unlikely that they will be killed off in the next few years, but it is hard to say in a few years.

Ruan Qingge knew that there were actually very few wild boars in later generations, and they didn't even encounter one in their area in the past year.

It's caused by the times.

Ruan Qingge's wild boars are produced and sold in her space. She will find an opportunity to release a few cubs into the mountains.

Hope it can reproduce.

Ruan Qingge muttered, "No matter how many there are, they will all be eaten up."

Tieniu and Huaer came in with baskets of vegetables, "Miss Pigeon, these radishes are really big."

Huaer ran to Ruan Qingge, holding up the basket with difficulty, as if offering a treasure.

Ruan Qingge took the radish and said, "Wow, this radish is growing really well, and Huaer is so capable!"

Huaer showed her tiny teeth, "Hey, Miss Pigeon, can I use it to make pickled radish?"

She likes to eat it, but the one made by her brother is not tasty.

Ruan Qingge: "No problem, Huaer is waiting."

After washing the radish with hot water, Ruan Qingge peeled the radish skin and soaked it in soy sauce later. In two days, she would be able to eat the crispy soy sauce radish skin.

Cut the rest into slices, drain the water with salt, wash them clean, cut a few stalks of celery, pour vinegar and put them together. You can eat them after two hours.

I went to find a jar, cut the radish into thick slices, peeled and cut the lettuce into pieces, cut the celery into sections, let the boiling water cool down, put the radish into the jar, poured in the boiled water, added salt and a little vinegar, covered it with a lid, and let it ferment for half a month. It would be best to eat it during the Chinese New Year.

Huaer watched without blinking, trying to remember the steps.

She will be able to make it herself next year, and then she will make it for the pigeon ladies.

After finishing all this, Ruan Qingge went about preparing the ingredients for the sausages. He made two flavors, one with chili peppers and one without.

Take it to school to eat.

I’ll treat Hu Yuezhu and the others to a meal then.

She thought her graduate students would be fine, so they had a meal together before parting.

In the yard, Huo Beiting was already preparing dinner.

Ruan Sanyuan and his parents were all helping.

As the fragrance drifted out, Ruan Fengshou came in with two bags of gifts, "Pigeon, I bought two ducks, where do you think I should put them?"

Ruan Qingge came out and said, "Secretary, you're here, why are you bringing anything with you? Come on, come in and sit down."

Tieniu and Huaer were pouring tea and serving tea respectively, doing a very professional job.

Hua'er's voice was a little bit grandma's: "Grandpa, have some tea."

Ruan Fengshou's heart softened when he saw the young children: "Wow, flowers can pour tea, that's amazing."

Hua'er was a little embarrassed, so Ruan Fengshou took it and drank it.

The brother and sister sat aside, watching over the tea, and helped pour tea when someone came.

Ruan Qingge is busy cooking with Huo Beiting.

There was no time to prepare the duck, so Ruan Qingge also killed two chickens, which should be enough for dinner.

The dishes were ready and guests arrived one after another, and no one came empty-handed.

Either bring some food, or bring chicken, duck and fish.

There were two tables and it was already eight o'clock when we finished eating.

Ruan Qingge and Huo Beiting were cleaning the yard again, and Tie Niu's grandmother also helped. Tie Niu took Huaer to clean up the stools and sweep the yard.

"Tie Niu and Hua Er were very capable and organized today. Keep up the good work."

Ruan Qingge gave the brother and sister a bag of White Rabbit candy and a pack of chocolates. "Don't eat candy at night, and don't eat too much during the day. Remember?"

Tie Niu nodded: "Miss Pigeon, I will look after my sister."

Now that he has grown up, he doesn't like eating candy.

After everyone left, the yard became quiet. Jin Yuanbao held a fish and ate it with relish.

When it comes to cooking delicious food, humans are still the best.

When I think about the time when I could only eat raw food, I feel like, well, what a miserable life I lived.

After a busy day, Ruan Qingge took a bath even though she sweated a lot in winter.

I dried my quilt in the sun today. It felt so comfortable lying on the bed and smelling the sunshine.

After a good sleep, Ruan Qingge went out with Huo Beiting early the next morning and went to the town.

Ruan Sanyuan rode his bike with Tieniu and Huaer following behind.

When we arrived at the factory, we opened the door with the key and found it was clean inside with the equipment neatly arranged.

Ruan Qingge was very satisfied: "Third brother, thank you for your hard work."

Ruan Sanyuan was very honest: "Pigeon, if there is anything I did wrong, please point it out and I will correct it."

The layout of the factory was designed by Ruan Qingge herself, and she knew every location here clearly.

After looking around, I didn't find anything that didn't match the design.

"Third brother, is the electricity installed?"

Ruan Sanyuan: "Yes, there is electricity in the factory area and in the dormitories."

He also dug a well in the east and west of the garden according to Ruan Qingge's request.

"You've done a great job. I feel relieved to leave this factory to you."

Ruan Sanyuan was very happy. He felt relieved to get Ruan Qingge's affirmation. Otherwise, he would feel guilty if he took the money but didn't do the job well.

Tieniu and Huaer walked around the factory and said, "Miss Pigeon, this place looks so nice."

It gives people a very comfortable feeling.

Ruan Qingge smiled and said, "Of course the new house looks good."

Tie Niu didn’t quite understand, but he didn’t feel depressed when he entered here. Unlike some houses in the village, he felt they were dark and stuffy after entering, and there was a feeling of stuffiness.

The factory was very bright. Huo Beiting went to turn on the power switch, and Ruan Qingge tried the machine.

Same machine as hers in the south.

There were also a lot of cloth piled up in the warehouse, with some lime put in for drying. Ruan Sanyuan put them in a bamboo basket wrapped with a layer of plastic film.

After locking the door, Ruan Qingge and Huo Beiting went to the town to buy things. Ruan Sanyuan also accompanied the children to stroll down the street and ate rice tofu, rice noodles, and sesame paste.

Rice tofu, add some pickled beans or pickled radish, sprinkle some chopped green onions, and a spoonful of broth, but it's a bit greasy if you eat too much

In short, Ruan Sanyuan met all the children's requests.

Huaer bought a few more portions, saying that she would take them back for her grandparents, Miss Pigeon, and Uncle Huo.

Ruan Sanyuan: "You're so clever, dad will buy it later."

Ruan Qingge and Huo Beiting bought some rice and glutinous rice, planning to make some rice cakes for the New Year so that they could be used when the factory opened.

Two bicycles were loaded with stuff.

As soon as I got home, Huaer and Tieniu came over with two bowls of rice tofu: "Miss Pigeon, you didn't have lunch, right? Huaer and I bought some rice tofu for you."

Ruan Qingge took it and said, "Thank you Tieniu, thank you Huaer."

In fact, Ruan Qingge and Huo Beiting had already eaten in town, but neither of them could refuse the children's kindness.

So he picked up the bowl and ate all the rice tofu.

The flowers are very happy.

Go home and help grandparents with my brother.

It’s time to fry the rice and make rice cakes.


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