Consort Zhuang doesn't want palace intrigue; she just wants to raise her child and live a caref

Chapter 274 Most people like to use what's readily available



Chapter 274 Most people like to use what's readily available

Chapter 274 Most people prefer to use what's readily available

"Your Highness, what should we do with the remaining wild boar meat and offal?" Zhixiang bowed respectfully and then asked softly.

It was the height of summer, and the weather was exceptionally hot, making meat spoil easily and difficult to preserve. Normally, people would choose to make it into cured meat, but the problem was that the young prince had just made a batch of cured meat a few days ago and couldn't make any more in the short term.

After a moment's thought, Su Nuannuan made a rough plan: "First, clean the pig offal thoroughly to make braised offal. As for the pork leg, use it for roasting. You can cook the other parts of the meat according to your own ideas."

As soon as she finished speaking, Su Nuannuan seemed to suddenly remember something and quickly added, "Oh, right, remember to set aside some wild boar meat so that your Third Master can take it back with him when he leaves."

However, Su Yuan immediately refused: "I can't take it with me, I came on horseback."

Seeing this, Su Nuannuan rolled her eyes at him and said, "Then I'll arrange a carriage to take you back. You've already tasted it here, but your parents, older brothers, and sisters-in-law haven't had a taste yet!"

Hearing Su Nuannuan's words, Su Yuan was not angry at all. Instead, he said with a smile, "In that case, you can send someone back. Take my family's share back with you as well."

Upon hearing Su Yuan's words, Su Nuannuan couldn't help but roll her eyes at him.

"Alright, Zhixiang is definitely too busy with two maids. Let's go help out." Su Nuannuan said as she stood up and straightened her clothes.

However, Su Yuan seemed somewhat reluctant, muttering, "Huh? I have to do it myself!"

Seeing this, Su Nuannuan's lips curled up slightly, revealing a disdainful smile, and she mocked, "What, does Third Brother still believe in the saying 'a gentleman keeps away from the kitchen'?"

Upon hearing this, Su Yuan immediately became anxious and retorted, "How could that be?! Don't talk nonsense, I never had such thoughts."

Su Nuannuan's smile deepened as she pressed on, "So?"

Su Yuan was speechless for a moment when asked the question, and stammered, "No...nothing." After saying that, he turned and walked outside.

Su Nuannuan looked at Su Yuan's back, shook her head helplessly, and then followed him into the courtyard.

“We can skip other things, but we have to help with the roasted pig leg and braised offal,” Su Nuannuan said loudly to Su Yuan from the courtyard.

Su Yuan stopped and turned around, asking with a suspicious look, "I was just about to say, what's so good about pig offal? It doesn't taste as good as meat!" Clearly, he wasn't interested in the pig offal Su Nuannuan was talking about.

"That's because you don't know how to cook it. If you braise this pig offal properly, it'll be a delicious and appetizing snack to go with your drinks."

After saying that, she turned to Yaoqin, who was following behind her, and instructed, "Yaoqin, go to the small storeroom and get the spice packet."

"Yes, Your Highness," Yaoqin replied, then turned gracefully and walked towards the small storeroom.

This spice packet was developed by Su Nuannuan and Mu Ge together. They originally planned to sell it in a general store, but Su Nuannuan got so busy that she completely forgot about it.

However, it's not too late to think about it now. Su Nuannuan was thinking that she could use this spice packet to braise pork offal later and let everyone taste its unique flavor.

Before Su Yuan could even ask, Su Nuannuan said, "Third Brother, remember to ask me for the recipe for this spice packet when you leave. Selling it at the general store will definitely be a hit!"

Su Yuan smiled and nodded, saying, "Alright, little sister, your spice packet sounds pretty good. I'll have to try it later and see how the offal braised with your spice packet tastes. If it's really good, I'll put it in the restaurant as a complimentary dish to attract customers; it'll definitely draw in a lot of people!"

However, Su Nuannuan responded dismissively, "Third Brother, don't worry. Although the ingredients in the spice packet are clearly listed, it doesn't affect our business. After all, not everyone is willing to spend the time and effort to prepare the spice mix at a pharmacy."

She continued, "Third Brother, think about it. Many people in life are lazy and prefer to choose the convenient and quickest way. Moreover, it's not only troublesome to prepare the braising spices yourself at the pharmacy, but you might also end up with a poor taste because you're not familiar with the recipe. In comparison, our braising spice packets are not only easy to use, but also more affordable."

As the two were talking, Su Nuannuan had already walked to the grill in the yard. She looked closely and saw that a huge wild boar leg was already placed on the grill, and on the table next to it, various seasonings and wines for roasting the wild boar leg were neatly arranged.

Upon seeing the wild boar leg ready to be roasted, Su Yuan immediately became excited and said impatiently, "Roasting wild boar legs is my job!" With that, he prepared to start a fire.

Just then, Su Nuannuan quickly reminded him, "Third Brother, don't rush! You need to make some cuts on the wild boar leg first, so that the seasonings can penetrate better and the roasted meat will taste even better!"

"Okay, okay! Got it." Su Yuanli responded, then carefully put away the tinderbox. Next, he quickly turned around, his gaze falling on the knife on the table beside him.

The knife gleamed coldly in the sunlight, as if proclaiming its sharpness. Without hesitation, Su Yuanli picked it up and gripped it tightly in his hand.

Then, with a swift and fluid motion, he swiftly and skillfully slashed the wild boar leg on the shelf, leaving behind neat and intricate cuts.

At the same time, Su Nuannuan was standing in front of the stove, putting the pig offal into the pot.

After all the offal was put into the pot, Su Nuannuan gently added the spice packet as well.

After placing the spice packet, Su Nuannuan straightened up slightly, raised her head, and her gaze naturally fell on her third brother.

"Third Brother, look at all those seasonings on the table. Mix them all together and then spread them evenly on the wild boar leg." Su Nuannuan smiled sweetly and whispered to Su Yuan.

Su Yuan glanced at his younger sister with a hint of helplessness and muttered, "This is too much trouble." But he still obediently did as she said, after all, he had to listen to his sister.

Su Yuan first poured all the seasonings into a large bowl according to Su Nuannuan's instructions, then added a little water and stirred it well with chopsticks. Next, he carefully spread the mixed seasonings onto the wild boar leg with his hands.

After a long and arduous process of applying the ointment, Su Yuan finally completed this crucial step. He breathed a sigh of relief, wiped the sweat from his forehead, and then turned his gaze to Su Nuannuan.

Su Nuannuan watched Su Yuan's movements closely. When she saw him finish, a satisfied smile appeared on her face, and she nodded gently, indicating that he could proceed to the next step—ignition.

After receiving instructions, Su Yuan carefully lit the fire. Under his control, the flames gradually rose.

However, at that moment, Su Nuannuan suddenly shouted, "Third Brother, the fire can't be too big, otherwise the inside won't be cooked through." As she spoke, she quickly glanced at the braising pot on her side, and then turned to look at the situation on Su Yuan's side.

Upon hearing Su Nuannuan's reminder, Su Yuan immediately adjusted the fire, making the flames gentler. He knew Su Nuannuan was experienced and had unique insights into cooking, so he took her advice very seriously.

As time went by, the aroma of braised and roasted meat gradually filled the courtyard. The fragrance was rich and enticing, making one's mouth water.


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